Good nutrition doesn't have to be boring. These balanced recipes are
healthy choices that are packed full of flavor and are recommended by
JCC Registered Dietician. For more information on Nutrition Counseling, click here
or contact Member Services at (402) 334-6426.
To download a copy of the recipes listed below, simply click on the title.
Since it’s not quite summer and fresh basil is out of season, substitute spinach to make a delicious alternative that adds fiber, vitamins, minerals and antioxidants to your meal. Pesto traditionally has been combined with pasta but this version can be used as a dip or spread in addition to a pasta sauce. Walnuts or pecans offer a nice flavor and texture alternative to the traditional pine nut. Spinach pesto can be stirred into streamed rice, pasta or toss with boiled potatoes as a side dish. This recipe is packed with flavor and the spinach can often go undetected by children particular about consuming vegetables. Toss in your favorite beans for a simple meatless meal that offers protein and fiber.
Super Seedy Granola Bars
These grab-and-go bars are packed with fiber, protein and healthy fats. Cover them with plastic wrap to store in the fridge or freezer for a quick, portable snack. These bars can easily be altered to your liking, such as substituting other varieties of nuts for almonds, or adding 1-2 tablespoons of cocoa powder! Yum!
Passover Friendly Matzo Lasagna
This Passover-friendly recipe for Matzo Lasagna replaces pasta noodles with matzo. This lasagna is also a great way to get extra vegetables into your meal as well.
Thai Style Savory Oatmeal
While you may be accustomed to enjoying your oats with maple syrup or fruit, oatmeal’s neutral taste makes it a perfect candidate for savory toppings as well!
Light Pesto with Black Bean Pasta
Healthify your meal even further by replacing your regular wheat based pasta with a black bean based pasta. It cooks the same as regular pasta, but is gluten free and provides more nutrients.
Portabella Steak Sandwiches with Caramelized Onions and Umami Sauce
of grilling a boring hamburger, try this recipe portabella mushroom
"steak" sandwiches with caramelized onions and umami sauce. Umami is the
Japanese term for deliciousness, meaning this recipe is lighter on
but not on flavor.
This colorful springtime salad is the perfect dish to brighten up any day. Eating raw vegetables of many different colors provides a wide range of valuable vitamins and minerals that work to keep your body healthy and happy.
Egg & Avocado Breakfast Sandwich
Eating breakfast plays an important role when you are watching your weight. Rather than stopping by a fast food chain or getting a sugary doughnut, try making this easy and healthy breakfast sandwich at home.
Crispy Zucchini & Sweet Potato Latkes
Rather than being fried, these latkes are baked. Zucchini and sweet potatoes provide good sources of vitamins A and C, fiber, and potassium.
A hearty meal that will keep you full and warm on a chilly autumn day.
White Bean Soup with Spinach & Couscous
The white beans in this dish provide an excellent source
of fiber, iron, magnesium, and folate, while the vegetables add nutrients and flavor.
Fruit & Nut Snackin' Squares
Store-bought granola bars often have more sugar than nutrition. These homemade fruit and nut snackin’ squares are a great alternative.
Coconut, Quinoa & Hazelnut Granola
The hazelnuts in this recipe provide a good source of mono-unsaturated fat, thiamine and vitamin B6.
Chicken & Summer Vegetable Tostada
This tasty recipe is a great way to incorporate seasonal summer produce into your diet.
Zucchini Ribbons with Onion & Parmesan
This fun and easy recipe transforms the average zucchini into a pasta-like side dish that is packed with fiber, potassium, and Vitamins C and A.
Very Berry Smoothie
A yummy way to cool off during hot summer days.
Roasted Asparagus, Tomato, & Penne Salad with Lemon Dressing and Goat Cheese
A great dish to make in the spring when asparagus is in season!
Slow-Cooker Sweet Potato Chili
A hearty and healthy option.
Sweet Corn Salad Wraps
A delicious and light lunch option.